Wrap SoccApéro®
Everyone has eaten wraps before, right? Well, chef Luc Salsedo has prepared a quick and easy recipe for you! The SoccApéro® wrap. A preparation based on chickpea flour to make socca at home, gluten-...
READ MOREDiscover our New product "Epice" and new packaging "Limited Edition 2026"
Discover our New product "Epice" and new packaging "Limited Edition 2026"
Creations Luc Salsedo | Recipes | Socca Chips®, Niçoise chips with chickpea flour can be added to your recipes. As an aperitif, to accompany your meals and even your desserts! The possibilities are as numerous as they are delicious...
Everyone has eaten wraps before, right? Well, chef Luc Salsedo has prepared a quick and easy recipe for you! The SoccApéro® wrap. A preparation based on chickpea flour to make socca at home, gluten-...
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