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Mille-feuille of Socca Chips®

By Luc Salsedo

Accueil » Mille-feuille of Socca Chips®
montage millefeuille socca chips

Season: Summer

Difficulty: Easy

An aperitif with style!

Ingredients :

  • 1 packet of Socca Chips®
  • 1 mozzarella
  • 1 tomato
  • 3 slices of cured ham
  • Rocket
  • 1 clove of garlic
  • A few fresh basil leaves
  • Olive oil
  • Parmesan
  • Salt

Recipe :

For the homemade pesto:

  • Chop the garlic and basil with a knife
  • In a small bowl or mortar pour the olive oil, the garlic and basil mixture and add a little salt
  • Mix well

For the mille feuille:

  • Select the nicest-looking chips
  • Slice the tomato and the mozzarella
  • We assemble the mille feuille by alternating a chip, a slice of mozzarella, a slice of tomato and a few pieces of very thinly-sliced ham
  • Place the mille-feuille on a dish and decorate with some rocket leaves, and sprinkle with a little Parmesan, just like a Michelin-starred chef!
  • Finally, pour the pesto onto the mille-feuille… and enjoy!

Variation: Remove the tomato or replace it with steamed courgette …

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